Do you have leftover cake you don’t wanna eat? Well you can make delicious cake pops! How, well just keep reading and you’ll find out!
First you are going to need a bowl, your leftover cake, and frosting but if your cake already has frosting you don’t need frosting. Then you are going to mush the cake. Once it starts sticking together you can stop and roll the cake into balls.
After you want to put them all in the freezer. After you want any chocolate that is meltable. You want to melt the chocolate after you take out your cake pops from the freezer.
Then you are going to dip the cake into the chocolate and place it on a stick so it can stand. You might wanna put chocolate on the stick so the cake can stick and not fall off.
After that you can decorate with sprinkles and add whatever you like. Lastly put it in the freezer for around 20 min. After that you can take them out and enjoy! Now you have delicious cake pops! Hope this recipe helped!
